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Slow Cooker Ham and Beans

December 31, 2019





ham and beans


This recipe is perfect for those blustery days when you don't really have time to cook, but want a hearty meal for the family. It's a very basic, nutrient-packed meal for all to enjoy.


Ingredients (8 servings)

  • 1 pound dried great Northern beans, soaked overnight
  • 1/2 pound cooked ham, chopped
  • 1/2 cup brown sugar
  • 1 Tbsp onion powder
  • 1 Tbsp dried parsley
  • 1/2 tsp garlic salt
  • 1/2 tsp black pepper
  • 1/4 tsp cayenne pepper
  • water to cover



  1. Combine the beans, ham, brown sugar, onion powder, parsley, garlic salt, black pepper, and cayenne pepper in a slow cooker.
  2. Pour enough water into the slow cooker to cover the mixture by about 2 inches.
  3. Set slow cooker to Low; simmer 12 hours, stirring occasionally.


Nutrition Facts:

Per Serving: 318 calories; 5.9 g fat; 49.8 g carbohydrates; 17.8 g protein; 16 mg cholesterol; 492 mg sodium