---
title: Festive Turkey Rice Salad
description: Festive Turkey Rice Salad
---

[Healthy Recipes | Recipes for Healthier Cooking ](https://www.lanermc.org/community/healthy-recipes)

# [Festive Turkey Rice Salad](https://www.lanermc.org/community/healthy-recipes/festive-turkey-rice-salad)

 Written by [Delores Sutton](https://www.lanermc.org/community/healthy-recipes/author/delores-sutton) | Dec 2, 2019 9:36:09 PM

 

 

 

Try this quick, Simple Cooking with Heart recipe for using holiday leftovers anytime you're craving Thanksgiving flavors. It'll be a nice change after a heavy meal.

Ingredients:

- 2 Tablespoons rice vinegar
- 2 Tablespoons lime juice
- 1 Tablespoons olive oil
- 1 Tablespoons honey
- 1 teaspoon ground ginger
- 3 1/2 cups cooked wild or brown rice
- 1 1/2 cups chopped, boneless, skinless, cooked turkey breast
- 1/3 cup dried cranberries
- 1 bunch chopped green onions (1/2 cup)

Directions:

1. In a small bowl, whisk together the vinegar, lime juice, oil, honey and ginger; set aside.
2. In a large bowl, combine the rice, turkey, cranberries and green onion. Toss with ginger dressing. Refrigerate until serving.

Nutrition Facts:  Calories 203, Total Fat 2.9 g, Cholesterol 29 mg, Sodium 25 mg, Total Carbohydrate 30 g, Protein 15 g

(6 servings)

Keep it Healthy: Make this delightful salad year round using Rotisserie chicken or leftover chicken breast.

Cooking Tip: You can also toss leftover peas or your veggies of choice into the salad.

 

[View full post](https://www.lanermc.org/community/healthy-recipes/festive-turkey-rice-salad)

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